6 Mango Recipes for this summer

Apr62018 by Mridul Kumar1 Comment

6 Mango Recipes for this summer

What is the best thing about summer? Mango ... and what! There is a reason why it is called the "King of fruits". The speciality of this mango is that you can make many sour-sour-spiced dishes from this. Try these special Mango recipes that you can make so fast and enjoy the summer. Easiest Mango recipes to try this summer Mango Rabri Material: 1 litre full cream milk 100 gms of sugar A pinch of saffron 2 baked mangoes of mangoes 1 mango, sliced into small pieces 50 grams fine chopped pistachios Method: Keep the milk warm on high flame in a wide mouth pan. When the milk starts to boil, add sugar and saffron after adding flame. Stir milk until it becomes less than one-third at low flame. When the milk remains one third, take it off from flame and let it

Mar252018 by Mridul KumarNo Comments

People have found another excuse to eat pizza, the world’s cheesiest pizza is here

All, Food, News

If you are a cheese lover, then nothing can be more for you than a cheese pizza. And when it comes to the Domino's menu pizza in which all 111 types of cheese have been used, then your mouth will obviously become watery. If you want to enjoy the pizza and are thinking that you should get this, then it is a good news for you. A recent restaurant in Berlin has done this. Image Courtesy: Living Located in Berlin, Vadoli Pizzeria restaurant has made this pizza, topped by 111 kinds of cheese. By making such a pizza, Vadoli Pizzeria has registered his name in the Guinness Book of World Records for making World's Cheesiest Pizza. To make this pizza, Chef used 286 grams of cheese of all kinds. For this, he had also measured it. Also decorated with Mozzarella, Emmental, Leicestersh

Mar182018 by GyanwalebabaNo Comments

navratri recipes during fasting:list of mouthwatering and best Vrat recipes

All, Food

As we know Navratri 2018 has begun. And in this duration we follow lots of rules and regulation specially for food.Mostly indian people follow these concept of eating food during the nine days. They strictly avoid these eating foods like onions, garlic, and non-veg. Some people fully avoid to take food, they just take milk and fruits in fasting. During the festivities some people think - what to eat when fasting ? We have amazing upvas food list that you can include in your navratri recipes. Makhana Chaat Have you ever think about makhana recipes for fast? lets come here and see how to make makhana chaat. Fox nuts (makhana) are mostly used dry fruit during the festival season.This is very light and healthy for health. https://youtu.be/YVCaPebZgtY Dry Fruits Milkshake You can...

Jan232018 by vikas ranjan1 Comment

Delhi Food: dilwalo ki dilli, food lovers ki dilli.

All, Food

The best way to know a city intimately, is through its food. This may or may not be food that you will find in fancy restaurants. Sometimes, the best dishes may be discovered by following the local crowds into nondescript by lanes. If you ask a Delhiite what are two things that really stand out for them about the city, it would be the rich history and the mouth-watering food. Delhi is a melting pot of various cultures and races who enrich the variety of the gastronomic range in the city. From Chandni Chowk to Majnu ka Tilla, Delhi is replete with many culinary delights. So without any further ado, I present to you my list of delhi food not one, not two, but a bunch of 28 famous dishes of Delhi. Do have a look at these famous Delhi food- : Kakori Kebabs at Aap Ki Khatir, Khan Ma

Jan92018 by vikas ranjan12 Comments

The language of cutlery that you must know.

All, Did you know.?, Food

Do you know that cutlery has language of its own? Yes, it’s true that cutlery speaks .It is also a method to give visual signs about the meal served to you and that also without saying anything.Using these signs you can easily convey your message to the person serving you. As it is rightly said that “A picture is worth a thousand words” therefore this pictorial language helps in giving visual signs to the waiter serving you. Let’s begin with the signs of cutlery: Start First of all, if your fork is on the left and knife on the right; this is the starting position for your meal. Pause Pause is to rest your fork and knife making an angle between them or an inverted ‘V’ shape. If you are in group having a conversation and have not finished your meal yet, yo

Jan62018 by vikas ranjan10 Comments

Ultimate food journey of India that you must try

All, Food, Travel

Every state in India has different food and different cooking style. Here’s a list of some authentic, must have, local dishes indigenous to the various Indian states. Food journey begins below,enjoy..!! Jammu & Kashmir: Rogan Josh Img credits: www.ndtv.com The spicy aromatic lamb dish is one of the most Kashmiri dishes you`ll ever come across. You have to try it to experience the taste of soft mutton cooked alongside tangy herbs and spices. Rajasthan: Daal Baati Choorma Img credits: i.ndtvimg.com The iconic dish of Rajasthani cuisine is not only popular in the state, but all across the country as well. Punjab: Makki di Roti with Sarson ka Saag Img credits: tripadvisor.com Try the iconic Makki ki Roti and Sarso

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